Recept
Veganska recept
Olive Oil-Baked Beet Chips With Sea Salt And Black Pepper

Olive Oil-Baked Beet Chips With Sea Salt And Black Pepper

Granskad av UK receptredaktörerFörfattad av UK receptredaktörerUrsprungligen publicerad 28 jan 2026

Uppfyller patientens redaktionella riktlinjerGrundad. 1 min läsningstid

Ladda ner
Ladda ner
Artikel-PDF har laddats ner
Dela
Dela
Artikel länk kopierad till urklipp
Language
Language
Diskussion
Ljudversion
Lägg till i föredragna källor på Google

These homemade beetroot crisps are a vibrant and crunchy alternative to shop-bought snacks. This vegan recipe transforms humble earthy root vegetables into elegant, wafer-thin crisps using just a touch of olive oil and a sprinkling of sea salt. By baking them slowly in the oven, you preserve the natural sweetness of the beetroot while achieving a satisfying snap that makes them perfect for healthy grazing or as a colourful garnish for salads and soups.

A fantastic choice for those seeking a nutritious, gluten-free snack, these vegetable crisps are as simple to prepare as they are delicious. Using a mandoline ensures even cooking and the perfect texture every time. Serve them in a large bowl at your next gathering, or pack them into airtight containers for a wholesome lunchbox treat that both adults and children will enjoy.

Ingredients for Olive Oil-Baked Beet Chips With Sea Salt And Black Pepper

900g large beets, peeled
2 matskedar olivolja
Havssalt
Nymalen svartpeppar

How to make Olive Oil-Baked Beet Chips With Sea Salt And Black Pepper

Preheat oven to 350°. Line several baking sheets with parchment paper.

Using a mandoline, thinly slice beets to a thickness of 1/16". In a large bowl, toss beet slices with oil to coat evenly.

On prepared baking sheets, in a single layer, arrange as many slices as will fit without crowding. Bake until crisp, 25-30 minutes, rotating pans once halfway through baking. Cool chips and blot with paper towels to remove any excess oil. Repeat, using a cool prepared baking sheet for each batch, until all beet slices are baked.

Toss chips with 1/4 teaspoons salt and pepper to taste.

Ansvarsfriskrivning

Även om alla ansträngningar har gjorts för att säkerställa att informationen är korrekt och uppdaterad, kan individuella behov variera och kostkrav kan skilja sig beroende på personliga hälsotillstånd. Kontrollera alltid livsmedelsetiketter och allergiinformation innan du förbereder eller konsumerar något recept. Om du har specifika hälsoproblem, allergier, intoleranser eller följer en medicinskt föreskriven diet, sök råd från din läkare, apotekare eller en registrerad dietist innan du gör betydande förändringar i din kost eller livsstil.