Soya dessert topping

Soya dessert topping is a soya-based product used as a topping for desserts. The supplied nutrition data show that it contains 19g of fat per 100g. Fat is the only nutrient reported here, so these data do not describe its protein, carbohydrate, sugar or salt content.

Fat provides energy and helps the body absorb fat-soluble vitamins. For people monitoring energy intake, the fat content is worth noting, although an energy value has not been supplied. Total fat does not indicate how much saturated fat a product contains. Product labels can provide further detail. The full supplied figures are in the tables below.