Pork Chops with Radishes and Charred Spring onions

Ingredients for Pork Chops with Radishes and Charred Spring onions

• 1 tablespoon aniseed or fennel seeds

• 4 (1-inch-thick) bone-in pork chops (about 1.8kg total), patted dry

• Koshersalt, nymalen peppar

• 1 tesked krossade röda chiliflakes

• 45 ml olivolja, delad

• plus more for grill

• 1 matsked färsk citronsaft

• 1 teaspoon finely chopped rinsed salt-packed anchovy fillet

• 3 radishes, trimmed, thinly sliced on a mandoline

• 1/4 cup parsley leaves with tender stems

• 2 bunches spring onions, roots trimmed

• A spice mill or mortar and pestle

How to make Pork Chops with Radishes and Charred Spring onions

Toast aniseed in a dry small skillet over medium heat, tossing often, until fragrant, about 2 minutes. Let cool; coarsely grind in spice mill or with mortar and pestle. Season pork chops all over with salt and pepper; sprinkle with aniseed and red pepper flakes. Let sit at room temperature 30 minutes.

Prepare a grill for medium-high heat; brush grate with oil. Grill chops, moving around on grate to avoid flare-ups, until deep golden brown on both sides and an instant-read thermometer inserted into the thickest part registers 60°C, 8–10 minutes. Transfer chops to a plate and let rest 10 minutes.

Meanwhile, whisk lemon juice, anchovy, and 2 tablespoons oil in a medium bowl to combine. Add radishes and parsley and toss to coat.

Toss spring onions on a rimmed baking sheet with remaining 1 tablespoon oil; season with salt and pepper. Grill spring onions directly on grate, turning once, until lightly charred, about 2 minutes. Transfer spring onions to a platter, set pork chops on top, and scatter radish salad over.

Ansvarsfriskrivning

Även om alla ansträngningar har gjorts för att säkerställa att informationen är korrekt och uppdaterad, kan individuella behov variera och kostkrav kan skilja sig beroende på personliga hälsotillstånd. Kontrollera alltid livsmedelsetiketter och allergiinformation innan du förbereder eller konsumerar något recept. Om du har specifika hälsoproblem, allergier, intoleranser eller följer en medicinskt föreskriven diet, sök råd från din läkare, apotekare eller en registrerad dietist innan du gör betydande förändringar i din kost eller livsstil.