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Apricots, dried, stewed without sugar

Dried apricots stewed without sugar are dried apricot fruit cooked in water, with no sugar added during preparation. They mainly provide carbohydrate, along with potassium and smaller amounts of protein and other minerals. Per 100g, they contain 18g of carbohydrate, including 18g of sugars, and provide 328 kJ of energy and 770mg of potassium.

Potassium contributes to normal muscle and nerve function. Although no sugar is added, the fruit still contains naturally occurring sugars, which are worth noting when monitoring sugar or carbohydrate intake. Full nutrient figures are provided in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

77 kcal

Energy

328 kJ

Fat

0.3g

of which saturates

Trace

Carbohydrate

18g

of which sugars

18g

Protein

2g

Salt

0.06g

Vatten

65g

Kolesterol

0mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

44µg

Vitamin D

0µg

Vitamin C

Trace

Thiamin (B1)

Trace

Riboflavin (B2)

0.06mg

Niacin (B3)

0.9mg

Vitamin B6

0.06mg

Vitamin B12

0µg

Folate

1µg

Kalcium

37mg

Iron

1.7mg

Magnesium

26mg

Phosphorus

49mg

Kalium

770mg

Sodium

22mg

Zinc

0.3mg

Copper

0.16mg

Selen

3µg

Other types of apricots

Food

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Apricots, dried, stewed with sugar

92 kcal

1.9g

0.3g

–

Apricots, stewed without sugar

27 kcal

0.7g

0.1g

–

Apricots, stewed without sugar, weighed with stones

25 kcal

0.7g

0.1g

–

Apricots, stewed with sugar

72 kcal

0.7g

0.1g

–

Apricots, stewed with sugar, weighed with stones

67 kcal

0.6g

0.1g

–

Apricots, dried

188 kcal

4.8g

0.7g

–

Apricots, ready-to-eat, semi-dried

161 kcal

2.2g

0.5g

5.3g

Apricots, raw, flesh and skin

31 kcal

0.9g

0.1g

–

Apricots, raw, flesh and skin, weighed with stones

29 kcal

0.8g

0.1g

–

Apricots, canned in juice, whole contents

34 kcal

0.5g

0.1g

–

Apricots, canned in syrup, whole contents

63 kcal

0.4g

0.1g

–

About these figures

Values are per 100g of the food as described (Calculated from 450g fruit, 770g water). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Vidare läsning och referenser

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Artikelhistorik

Informationen på denna sida är skriven och granskad av kvalificerade kliniker.
  • 3 Nov 2026 | Senaste versionen
  • 3 Nov 2026 | Ursprungligen publicerad