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Sausages, turkey, raw

Senast uppdaterad 4 Nov 2026

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Turkey sausages are a meat product made from turkey, described here in their raw form. The supplied nutrition information lists 8.6g of fat and 89mg of cholesterol per 100g. These figures refer to the uncooked product rather than sausages after cooking.

Fat provides energy and helps the body absorb certain vitamins. The total fat figure does not show how much is saturated fat, which is a separate consideration for people monitoring their intake. Salt content is not included in the supplied data. Raw turkey sausages need thorough cooking before eating. The full available nutrition figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Fat

8.6g

Kolesterol

89mg

Other types of sausages

Food

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Sausages, beef, raw

258 kcal

13g

20g

1.5g

Sausages, pork, raw

309 kcal

12g

25g

2.8g

Sausages, pork, reduced fat, raw

141 kcal

14g

5.6g

2.3g

Sausages, premium, raw

254 kcal

14g

21g

0.5g

Sausages, pork and beef, chilled, raw

276 kcal

10g

23g

–

Sausages, pork and beef, frozen, raw

340 kcal

9.4g

29g

–

Sausages, beef, fried in vegetable oil

267 kcal

18g

17g

1.6g

Sausages, beef, grilled

265 kcal

17g

17g

1.6g

Sausages, pork, chilled, fried in vegetable oil

308 kcal

14g

24g

2.1g

Sausages, pork, chilled, grilled

294 kcal

15g

22g

2.3g

Sausages, pork, frozen, fried in vegetable oil

316 kcal

14g

25g

2.1g

Sausages, pork, frozen, grilled

289 kcal

15g

21g

2.3g

Sausages, pork, reduced fat, fried in vegetable oil

144 kcal

15g

5.7g

2.3g

Sausages, pork, reduced fat, grilled

160 kcal

16g

6.1g

2.5g

Sausages, premium, fried in vegetable oil

256 kcal

18g

20g

–

Sausages, premium, grilled

275 kcal

19g

21g

0.6g

Sausages, vegetarian, baked/grilled

179 kcal

15g

9.4g

–

Sausages, pork and beef, grilled

269 kcal

13g

20g

–

About these figures

Values are per 100g of the food as described (1 packet). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

These figures come from an older part of the dataset that is no longer updated. Original source: This data is from Fatty Acids Supplement. Full, unevaluated analytical data is available from the Food Standards Agency's library.

Vidare läsning och referenser

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Artikelhistorik

Informationen på denna sida är skriven och granskad av kvalificerade kliniker.

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  • 4 Nov 2026 | Senaste versionen
  • 3 Nov 2026 | Ursprungligen publicerad