Spaghetti bolognese, homemade

Homemade spaghetti bolognese is a cooked dish of spaghetti served with a meat-based sauce. The figures here describe the complete recipe, including the meat, sauce and pasta. It provides carbohydrate, protein and fat. Per 100g, it contains 17g of carbohydrate, 8.1g of protein and 6.1g of fat, of which 2.1g is saturated fat.

Carbohydrate supplies energy, while protein supports the growth and repair of body tissues. The saturated fat and salt content are worth noting for people monitoring their intake. In homemade versions, these amounts can vary with the meat, sauce ingredients and any added salt. Full nutrient figures for this recipe are provided in the tables below.