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Rice, brown, basmati, boiled in unsalted water

Brown basmati rice is a wholegrain cereal. The figures here describe rice boiled in unsalted water. It mainly provides carbohydrate, with 29g per 100g, alongside 3.3g of protein and 1.2g of fibre. Its energy content is 558 kJ per 100g. The outer bran layer is retained in brown rice, unlike white rice, where this layer is removed during processing.

Carbohydrate provides energy for the body, while fibre supports normal bowel function. This rice contains little sugar or saturated fat, and only trace amounts of salt when cooked without added salt. Salt, sauces and other ingredients added during cooking or serving will change the nutritional content of the meal. Full nutritional figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

131 kcal

Energy

558 kJ

Fat

1.1g

of which saturates

0.21g

Carbohydrate

29g

of which sugars

0.3g

Fiber

1.2g

Protein

3.3g

Salt

Trace

Alkohol

0g

Vatten

67g

Kolesterol

0.1mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

0µg

Vitamin D

0µg

Vitamin E

0.23mg

Vitamin C

0mg

Thiamin (B1)

0.08mg

Riboflavin (B2)

Trace

Niacin (B3)

1.5mg

Vitamin B6

0.03mg

Vitamin B12

0µg

Folate

5µg

Kalcium

3mg

Iron

1.1mg

Magnesium

44mg

Phosphorus

114mg

Kalium

84mg

Sodium

Trace

Zinc

0.7mg

Copper

0.14mg

Selen

6µg

Iodine

Trace

Other types of rice

Food

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Rice, brown, easy cook, boiled in unsalted water

157 kcal

3.2g

1.3g

1.5g

Rice, brown, wholegrain, boiled in unsalted water

132 kcal

3.6g

0.9g

1.5g

Rice, white, basmati, boiled in unsalted water

117 kcal

2.8g

0.7g

0.6g

Rice, white, basmati, easy cook, boiled in unsalted water

138 kcal

3.5g

0.4g

Trace

Rice, Thai fragrant, boiled in unsalted water

133 kcal

2.3g

0.4g

Trace

Rice, white, Italian "Arborio" risotto, boiled in unsalted water

138 kcal

3.2g

0.5g

Trace

Rice, white, long grain, boiled in unsalted water

131 kcal

2.8g

0.4g

0.5g

Rice, white, long grain, easy cook, boiled in unsalted water

146 kcal

3g

0.4g

0.7g

Rice, wild, boiled in unsalted water

145 kcal

5.3g

0.6g

2.5g

Rice, brown, basmati, raw

355 kcal

8.9g

3.1g

3.3g

Rice, brown, easy cook, raw

366 kcal

7.5g

3.1g

3.5g

Rice, brown, wholegrain, raw

333 kcal

7.7g

1.5g

3g

Rice, white, basmati, easy cook, raw

350 kcal

8.1g

0.4g

1.4g

Rice, white, basmati, raw

351 kcal

8.1g

0.5g

1.1g

Rice, egg fried, ready cooked, re-heated, retail, not takeaway

169 kcal

3.9g

5.3g

2.8g

Rice, egg fried, takeaway

186 kcal

4.3g

4.9g

1.1g

Rice, pilau, plain, homemade

134 kcal

2.5g

3.7g

0.6g

Rice, ready-cooked, "plain", re-heated

161 kcal

4.1g

1.9g

1.1g

Rice, red, raw

356 kcal

7g

2.9g

4.1g

Rice, savoury, including chicken, beef, mushroom and vegetable varieties, dried, cooked

155 kcal

3.7g

1.4g

1.7g

About these figures

Values are per 100g of the food as described (6 samples, 5 products). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Vidare läsning och referenser

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Artikelhistorik

Informationen på denna sida är skriven och granskad av kvalificerade kliniker.
  • 4 Nov 2026 | Senaste versionen
  • 3 Nov 2026 | Ursprungligen publicerad